Exploring Indian Flavors at Haveli

Did you know when dining in India, always use your right hand. Even if you’re a lefty, you must use your right hand for eating. Indians consider the use of the left hand to be unclean and offensive. The left hand remains dry and is only used for drinking water or passing dishes so dont be afraid to skip the knife and fork when at Haveli. Embarking on a gastronomic adventure at Haveli is like taking a voyage through a kaleidoscope of vibrant flavors, aromatic spices, and diverse culinary traditions so dont be shy. Haveli offers a delectable array of dishes that showcase the country’s rich cultural heritage and regional diversity.

Expect dishes from North, South, East, and West India. From the fiery curries of Punjab to the coconut-infused delicacies of Kerala, each region contributes its unique palette of spices and ingredients. Whether you’re savoring their spicy vindaloo or a fragrant biryani, the spices are the true stars of the show. Their butter chicken is to die for especially when paired with their Lachha Paratha bread.

We also recommend their Mango Chicken where the sugars in the mango caramelize, which brings out its inherent sweetness Pair it with their Subji Pullao basmati rice with vegetables to complete the meal. Perfect!

For starters, you can choose from the Gobi Pakora also known as gobi pakora are crunchy and delicious Indian fritters made with cauliflower florets, gram flour, spices, and herbs. These are addictive and make for a great party appetizer and a tea-time snack. Alternatively, go for the two Samosas. Indian dumplings, fried with potatoes, homemade cheese, peas, and aromatic spices. We love it!

Last but not least, if you fancy something spicy then opt for the Lamb Vindaloo. What sets Lamb Vindaloo apart is its fiery nature. The inclusion of ample red chilies, both dried and in the form of vibrant chili powder, ensures a dish that packs a punch. The heat is tempered by the tanginess of vinegar, creating a delightful balance that keeps diners coming back for more. Delicious!

Conclusion: Exploring Indian food at Haveli is not just a meal; it’s a journey through history, culture, and flavor. From the first bite to the last sip, each moment is an opportunity to savor the richness and diversity of one of the world’s most celebrated cuisines. So, whether you’re a seasoned enthusiast or a curious newcomer, Haveli restaurant invites you to embark on a culinary odyssey like no other. Definitely some of the best Indian cuisine in Poznan!

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