In the heart of Jezyce on Wawrzyniaka 20, Talerzyki, owned by a Palestinian/Pole is a culinary haven offering a delectable journey into Palestinian cuisine. The menu is full of really interesting Middle Eastern delicacies not found in other restaurants. It’s a simple concept: you order a few plates and share the flavors and impressions with your friends! All items are vegetarian/vegan. Let’s delve into our top three Palestinian dishes in Poznan that grace the menu, providing a unique blend of flavors and traditions.
Mshat Zahra: A Rare Delight
Mshat Zahra, or cauliflower fried pies, graces the menu as a rare and treasured dish. Rooted in a homemade Palestinian recipe passed down through the generations, Mshat Zahra presents a unique culinary gem. In the Middle East, finding this dish outside of homes is a challenge, making Talerzyki a special place where enthusiasts can relish this exceptional Palestinian creation. The connection to family recipes adds an extra layer of authenticity to the dining experience.
Ful: The Palestinian Twist
Ful, a staple in Middle Eastern cuisine, finds its Palestinian rendition at Talerzyki. Originating in Egypt, Ful has become a cherished dish across the region, with each locale infusing its unique blend of spices. In Palestine, the flavor profile takes on distinct characteristics, creating a culinary experience that reflects the rich diversity of Palestinian gastronomy. Talerzyki offers an authentic taste of Palestinian Ful, allowing patrons to savor the nuanced spices and regional influences.
Falafel: The King of Global Cuisine
A Middle Eastern icon, falafel, originated in Egypt and reached global acclaim, with Jerusalem being a key hub for mastering its preparation. At Talerzyki, patrons can indulge in freshly made falafel crafted on the spot, adhering to Palestinian recipes. This iconic dish, with its crisp exterior and flavorful interior, showcases the culinary finesse that has made falafel a beloved treat worldwide.
As winter blankets Palestine, Sahlab emerges as a comforting winter drink. Tracing its roots back to the Ottoman Empire, Sahlab, or Saleb, has stood the test of time. At Talerzyki, this sweet and warm beverage, adorned with a sprinkle of cinnamon, provides a delightful respite during chilly winters. Embrace the heartwarming tradition and savor the unique Palestinian touch in every sip. Alternatively, every Wednesday and Thursday, when you buy a set of 3, 5, 7 or 10 plates, you will have the opportunity to buy a pot of tea for PLN 4!
Another great option is their Yerba. Of course, it has its origin in South America, but as a result of migration, it reached Arab countries centuries ago. It is especially appreciated in Lebanon and Syria, and from there it spread to neighboring countries. Their Yerba comes from there so don’t miss out!
Talerzyki in Jezyce, Poznan, invites you on a culinary expedition, where the essence of Palestine is captured in every dish. From the earthy flavors of Ful to the rare indulgence of Mshat Zahra and the global allure of falafel, the menu reflects a genuine celebration of Palestinian culinary heritage. Complemented by comforting drinks like our favorite Sahlab, Talerzyki creates an immersive experience that transcends borders, inviting patrons to savor the warmth and richness of Palestinian cuisine. Enjoy this truly original place!
