The Lowdown
Step into Maitri on Garbary 54, and you’ll swear you just walked into your favorite auntie’s kitchen—the one who knows exactly how to spoil you with every bite. This isn’t just a vegan joint; it’s a cozy place where the food and vibe make you feel like family.
At the heart of this spot is Julita, a 22-year-old powerhouse running the show solo for the past year. She’s created something special, where every dish is packed with love, care, and flavor. Maitri’s not only vegan but also gluten-free—making it a game-changer for folks with dietary needs. We rolled in to soak up the vibe and tried some top-notch dishes, plus a couple of surprises Julita whipped up. Here’s the lineup of what makes Maitri feel like a second home:
The Pumpkin Cream Soup with Pear Sauce and Ginger (18 PLN)
This soup screams comfort food. The sweetness of the pear sauce blends beautifully with the kick of ginger, giving it that homemade feel but with a chef’s twist. It’s the kind of dish that warms you from the inside out.
The Vegan Tartare
Tartare but make it plant-based. The fresh tomato base, paired with tangy pickles, crispy shallots, and Julita’s pumpkin yolk, feels like something you’d only get from someone who really knows their flavors. Served with gluten-free toast, it’s simple and nostalgic.
The Vegan Goose (41 PLN)
This one’s a showstopper! The marinated tempeh is juicy and smoky, like something grandma might’ve made in another life. Pair it with crispy roasted potatoes, rich wild mushroom sauce, spiced cabbage, and you’ve got a dish that brings all the warm, family-dinner vibes.
Sweet Blini (19 PLN)
What’s a home without dessert? These buckwheat pancakes are like a hug on a plate, topped with apple mousse, vanilla and raspberry sauces, and dusted with cinnamon sugar. Sweet, comforting, and perfect for sharing—or not.
The Drink
No trip to Maitri is complete without trying Julita’s Raspberry-Lemon Kombucha. It’s fizzy, tangy, and refreshing—like your cool cousin who brings the perfect party drink to every family get-together. And the Mint Tea with Ginger and Cloves? It’s a warm, soothing reminder of chilly evenings spent indoors with loved ones.
The Wildcard
The wildcard? Julita’s off-the-menu Tomato Juice. This isn’t your average store-bought drink; it’s pure, fresh, and feels like it was made just for you. It’s refreshing but still has that “crafted in a home kitchen” charm that makes Maitri stand out.
Whether you’re vegan, gluten-free, or just someone who loves soulful food, Maitri is a must-visit. Slide through, chat with Julita, and let her treat you to a meal that’ll feel like a warm hug from home. 🌟
